About Hōkū Nui Grass-fed Beef
Hōkū Nui cattle are 100% grass-fed on the highest quality forage and raised without hormones. Hōkū Nui cattle are grazed using a system called non-selective rotational grazing—this method provides fresh pasture to the cattle daily and maximizes forage nutrition.

Grass-fed beef is thought to be lower in fat, have extra heart-healthy Omega-3’s, more conjugated linoleic acid (a fat that’s thought to reduce heart disease and cancer risks), more antioxidant vitamins and to be overall more nutritious.

Hōkū Nui cattle are raised by William “Billy” Owen Abreu. Billy was born on Maui, grew up at Haleakala Dairy in Makawao and has raised cattle on Maui for over 35 years. He was the owner of Abreuʻs Meat Company from 1986-1996. Billy’s passion for land regeneration and raising quality meat for the community have found full form at Hōkū Nui.

Seasonal. Billyʻs Butcher Box and Ground Beef Box will be available between July and December 2017.

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